EUROPEAN PHILOSOPHY OF SCIENCE ASSOCIATION
Ellen Clarke interviews evolutionary biologist Toby Kiers about her work and the connection between philosophy and biology. Read more…
Please be aware that, due to the ongoing coronavirus situation, a number of our Guest Editors have elected to extend the deadlines of their Topical Collections. For instance, the deadline for EPSA19: Selected Papers is now 29 June 2020. Read more…
The Steering Committee seeks applications for the position of Editor-in-Chief (or Editors-in-Chief) of the European Journal for Philosophy of Science (the EJPS). The editorship will be assumed on 1 July 2021 and is normally held for a renewable term of four years. Read more…
The EJPS are pleased to welcome Sam Fletcher as a new associate editor.
Owing to the ongoing coronavirus situation, the Editors have chosen to extend the submissions window for the EPSA19 Selected Papers.
The new deadline is 15 June 2020.
Read more…
Submission for the "EPSA19 Selected Papers" topical collection is now open. Due to the coronavirus situation, the guest editors have extended the submission window until 15 June 2020. Read more…
The Editors-in-Chief have made the following announcement about the ongoing coronavirus situation:
EJPS will do its best in this period of crisis. It is helpful that much of the work of the journal takes place online, but we ask for your patience as editors and reviewers and others are naturally hit by increased caring duties. We wish you all well.
Stay tuned for more updates.
The Women's Caucus now has its own mailing list. Read more…
The Selected Papers from the 6th biennial conference of the EPSA are available to read and download online for free until 15 September 2019.
https://tinyurl.com/yxax3wvp
The submissions deadline for Michela Massimi's topical collection on Scientific Perspectivism has been extended till 21 October 2019. The goal and rationale for this topical collection is to explore a variety of metaphysical and epistemological issues arising from perspectivism in science. Read more…
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